Summer

Fishless Fingers
Vegan Caesar Salad

Vegan Caesar Salad

Liverpool restaurant's Our Kitchen presents this highly nutritious Caesar Salad. It is crisp, hearty and packed with flavour whilst delivering...See recipe »
Strawberry, Elderflower & Lemongrass Punch

Strawberry, Elderflower & Lemongrass Punch

This simple fresh ‘punch style’ dessert has all the floral sweet flavours of early summer. The dish is a real...See recipe »
Asparagus & Sorrel Salad

Asparagus & Sorrel Salad

Asparagus & Sorrel Salad with new potatoes, raspberry vinegar and toasted almonds. Sorrel has a delicate, acidic, lemony flavour. A...See recipe »
Sweet Tofu, Braised Daikon & Beetroot Cream

Sweet Tofu, Braised Daikon & Beetroot Cream

This dish is full of earthy flavours, lifted by the sweetness of agave syrup. Even your most tofu-sceptic friends won’t...See recipe »
Vegan Eggs Benedict

Vegan Eggs Benedict

Enjoy a lovely, healthy vegan take on this classic dish. It is quick to assemble but you do need to...See recipe »
Bunny Vanilla Cake with Milk Chocolate Buttercream

Bunny Vanilla Cake with Milk Chocolate Buttercream

Easter, for me, is all about chocolate, sweetness, and bunnies.This colourful cake will delight children and adults alike.See recipe »
Beer Battered Tofish and Chips

Beer Battered Tofish and Chips

Bristol's first vegan tofish and chip shop has just opened so we were feeling inspired and wanted to share our...See recipe »
Cauliflower & Hazelnut Savoury Crumble with Smoky Prune Purée

Cauliflower & Hazelnut Savoury Crumble with Smoky Prune Purée

Chef Anton says: 'We are entering Spring so this month is the time for my most favourite vegetables – cauliflower...See recipe »
Cherry Bakewells

Cherry Bakewells

A vegan take on these classic cakes! Enjoy :)See recipe »

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