Miso Aubergine Steaks
These aubergine steaks are juice and delicious! Enjoy with an abundance of salads, potato wedges or rice or anything else you fancy… prepare to be the envy of every barbecue!
Plant-based meat mavericks THIS™ have, with a heavy dose of satire, erected a giant ice sculpture of Piers Morgan in London's Trafalgar Square.
Plant-based chocolate brand LoveRaw has introduced a brand new flavour to its best-selling Cre&m Filled Wafer range: the Caramelised Biscuit.
Expanding on its chilled deli range, Quorn will release four new products, with the aim to help more consumers ditch meat and make a more sustainable choice for the future...
Hollywood start and Scottish actor Alan Cumming has joined forces with Bross Bagels to create a signature vegan snack, just in time for Edinburgh International Festival.
Following an uptick in demand for meat alternatives, Alaska Airlines is expanding its current inflight catering options this summer by boosting vegan menu offerings with more plant-based options.
