Spinach

Spicy Savoury Pancakes

A fiery blend of spices boldly intertwined with courgette and spinach topped with salsa and chutney, just what you need...See recipe »

Vegan Spinach & Walnut 'Ricotta' Pie

A deliciously vegan take on this classic Mediterranean dish! The walnut 'ricotta' creates the perfect creamy filling blended with spinach...See recipe »

Raw Lasagne

A beautiful, healthy raw delight that is sure to impress your friends!See recipe »

African Peanut Stew from Food for a Future

Another lovely, simple recipe from Food for a Future , who made this recipe at Glastonbury Festival this year. It's...See recipe »

Moroccan Chickpea Stew for Caterers

This lovely fragrant stew forms the basis for many additions. Try aubergines, peppers and/or courgettes. It can also be jazzed...See recipe »

Dry Potato & Spinach Curry (Sag Aloo)

This is nice when you're serving sloppier curries or dahls eg our Aduki Bean Curry or Dahl. Sag Aloo is...See recipe »

Green & Herby Savoury Muffins

These are pretty quick and easy to make and go well with a cooked breakfast, brunch, lunch, supper, soup… lots...See recipe »

5:2 Fast Day Tofu Scramble

Calories: 232 Men's Extra: 50g plain tofu (38 cals) A simple, delicious breakfast or supper Picture courtesy of lovely vegan...See recipe »

Viva!'s Moroccan Chickpea Stew

This is a lovely, flavoursome recipe that is very adapatable. We like cooked aubergine and red peppers in with it...See recipe »

Bean, Courgette and Spinach Salad

Amazing spring salad. Green leaves and tahini sauce are a great combination. Recipe and picture with thanks to Helen Wilson's...See recipe »

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