Homemade Instant Thai Soup

Homemade Instant Thai Soup

This is the easiest soup in the world, tastes delicious and is super healthy! You put all the ingredients into the blender, add boiling water and a bit of stock and it’s done! Taken straight from our Winter Guide, if you like this dish there are over 25 deliciously comforting recipes to choose from, only £3!

Easy recipeEasy Gluten free Wheat free Reduced sugar, diabetic friendly Kid recipe
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Preparation time

Cook time

Total time

5-10 minutes

Cuisine

Thai

Meal

  • soups-starters
  • lunches

Servings

1

Ingredients

  • ½ large mug of boiling water
  • ¾ medium carrot, peeled
  • ¼ red pepper
  • ½ apple
  • 1cm ginger
  • 1cm red chilli (deseeded)
  • Couple of sprigs coriander or ¼ flat teaspoon of dried coriander
  • Splash plant milk
  • 1 tsp bouillon powder (e.g. Marigold vegan)
  • Cashews for decoration

Instructions

  1. Place all ingredients into the blender, pouring on the boiling water last, and blend until smooth.
  2. Decorate and serve immediately.

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