Budget

Wholemeal Toast with Nutritious Toppings

Wholemeal Toast with Nutritious Toppings

Yes, it's always good with peanut butter/margarine, topped with yeast extract (eg Marmite), plus fresh fruit or nuts on the...See recipe »
Baked Beans on Toast With Options

Baked Beans on Toast With Options

This old British favourite couldn’t be easier! But we have suggested a few variations that might be new to some...See recipe »
Middle-Eastern Bulghur Pudding

Middle-Eastern Bulghur Pudding

Bulghur is cracked wheat. It’s often used in a delicious salad called Tabbouleh, but here it’s given an aromatic, Middle-Eastern...See recipe »
Buddha Bowl Super Salad with a Choice of Three Dressings

Buddha Bowl Super Salad with a Choice of Three Dressings

A creative and easy way to use cooked wholegrains - tasty, healthy, filling and nutritionally balanced. It's also really adaptable...See recipe »
Banana Fool

Banana Fool

Get Clever With Our Lovely Simple Banana Fool - Creamy, Vegan & Healthy! Sometimes the simplest things are the best.....See recipe »
Roasted Butternut Squash Soup

Roasted Butternut Squash Soup

Worth the extra time to bake the squash because it brings out the flavour so wonderfully! You can do the...See recipe »
Nutty Butty Vegan Coleslaw Sandwich

Nutty Butty Vegan Coleslaw Sandwich

Made with delicious home-made vegan coleslaw, this is a treat of a sarnie. It requires a bit of grating so...See recipe »
White Bean, Sweetcorn & Carrot Salad with Tomato Herb Dressing

White Bean, Sweetcorn & Carrot Salad with Tomato Herb Dressing

This colourful salad is delicious, very quick to make - and very low-fat. The dressing is particularly nice. Good news...See recipe »
Warm Beetroot & Quinoa Tabbouleh

Warm Beetroot & Quinoa Tabbouleh

This quick supper is a lovely way to eat quinoa. The beetroot and the onions give a touch of sweetness...See recipe »

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