Crumpets!

Crumpets!

Oo-er missis! At the risk of sounding a bit ‘Carry On Viva!’, crumpets make a quick, filling and cheap breakfast or snack attack. The good news is that Warburton’s – available almost everwhere – are suitable for vegans, as are Tesco’s.

Easy recipeEasy
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Preparation time

Cook time

Total time

3

Servings

1-2

Ingredients

1-2 crumpets per person
Vegan butter, eg Pure, Vitalite, Biona etc
Toppings of your choice – savoury or sweet

  • Yeast extract/marmite
  • Jam
  • Cashew cheese
  • Bought vegan cheese – cream or block
  • Peanut butter
  • Avocado
  • Just about anything that goes with crumpets!

Instructions

1. Heat the crumpets in a toaster or under a grill. Spread with vegan butter or vegan cream cheese while still warm then add anything else you like!

Keywords

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