Guest Chef Recipes

These jackballs are super versatile - they can be eaten as starter, combined with spaghetti or served with salad for...See recipe »

These brownies are absolutely delicious - rich, chewy and amazingly chocolatey. Enjoy them cold or warm them up and serve...See recipe »

Kale is such an amazing food. It contains vitamins A, C and K as well as minerals like copper, potassium,...See recipe »

Have you tried beetroot dhal before? The beetroot turns everything beautifully purple and rich and the flavour works really well...See recipe »

This dish combines so many of my favourite ingredients and flavours – smokey and creamy baba ganoush filled with nutty...See recipe »

A spring pie with a sunny disposition, delicious with your version of a vegan Greek salad.See recipe »

A super-simple pie full of colour and richness – it tastes so good with a big dollop of houmous on...See recipe »

This is set to be the new latte trend: dandelion root latte. Dandelion roots have a rich, coffee- and chocolate-like...See recipe »

These delicious vegan biscuits are high in fibre from the oats and flour, rich in potassium from the bananas and...See recipe »

A baked treat is like a little piece of heaven, my rich Millionaire's Shortbread is no exception. Turn the oven...See recipe »

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