All recipes are deliciously vegan.

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Students

Apricot & Cashew Smoothie
Healthy fast food! This makes a lovely quick breakfast or energy boost if you are training. For a soya-free alternative,...See recipe »
The Most Comforting Potato & Onion Soup in the World
Tuck into this when you are feeling under the weather - or when it's cold and raining outside. It is...See recipe »
Coconutty Sweetcorn & Red Pepper Soup
A coconut-rich soup with red pepper, sweetcorn and a hint of fresh ginger - fragrant, rich and creamy. Yum! Reduce...See recipe »
Lentil & Coconut Soup
A rich and creamy soup with a spicy kick - a hint of Thai cuisine here! Nutritious too - serve...See recipe »
Croissants
Finding delicious pastries that are suitable for vegans has been rather challenging until recently. So we were over the moon...See recipe »
Super Stuffed Tempeh Sandwich
Tempeh is made from fermented soya beans and is sold in ready-to-eat rashers. It's tasty and a great source of...See recipe »
Lentil & Olive Dip
A delicious and quick starter or light snack. It can be bulked out to make a more substantial offering with...See recipe »
Berry Nice Fruit Smoothie with Optional Protein Boost
Frozen berries are a brilliant way to vary your fruit intake, especially in winter. Different combinations are available in supermarkets...See recipe »
Fresh Fruit Salad & Yoghurt
A fresh and fruity start to your day! Try some lovely exotic fruit - or if you don't fancy out...See recipe »
Nutty Walnut Granola Crunch, Home-made
Start the day as you mean to go on with this lovely, crunchy-style cereal. Unlike many commercial varieties, it isn’t...See recipe »

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