10/07/2023 | Pia Werzinger
Introducing Honestly Tasty: Plant Based Cheese Packed with Taste
Introducing Honestly Tasty, the delicious gamechanger in the world of an ever growing plant-based cheese market.
Yes, You Ve-Can!
Introducing Honestly Tasty, the delicious gamechanger in the world of an ever growing plant-based cheese market.
Registered dietitians Brenda Davis and Vesanto Melina join agrologist Cory Davis for a deep dive into the politics and fallacies surrounding plant-based protein in their new book Plant-Powered Protein.
Three world-class chefs showcased vegan cocoa-free chocolate from WNWN Food Labs at Sweden Foodtech’s Big Meet in Stockholm June 1-2.
High street restaurant chain TGI Fridays have just announced a partnership with Future Farm - the plant-based meat substitute brand - and their Future Burger.
Squeaky Bean is adding a golden breadcrumb to their ham-style slices, releasing brand-new Squeaky Bean Crumbed Ham Style Slices.
London's Cowcross Yards is transforming into the ultimate summertime backyard, inviting visitors to indulge in a plant-based BBQ experience.
LoveRaw has launched its first large-scale vegan Doughnut Collaboration - the Epic Vegan Box - with Project D!
Something delicious is brewing. Fermenting to be precise! Introducing: The Cultured Collective's healthy and delicious kimchi and sauerkraut.
Squeaky Bean vegan sausage roll snack pack is launching just in time for coronation parties and summer picnics.
Get the most delicious and innovative vegan recipes, the latest food news, and charity updates from Viva!’s Vegan Recipe Club.
