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All recipes are deliciously vegan.

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Thai Inspired Farinata with Green Bean Salad
Chickpea farinata is our fancy way of saying savoury pancake. These are a go to if your fridge is looking...See recipe »
Vegan Cherry Meringue Pie
El, our amazing pastry chef, loves cherries, pies, meringue and blow torches and this recipe uses all of them! At...See recipe »
Caramelised Red Onion & Wine Reduction
Reduction is a kind of posh gravy* Here is the vegan/veggie equivalent! We love this cheatin' reduction. It is quicker...See recipe »
Luxury Festive Roasts
Probably the tastiest Christmas roast you will ever eat! Teeming with juicy nuts, pulses, porcini mushrooms and other surprises.See recipe »
Black Forest Gateau
Chava Eichner says: ‘This is probably the most well-known German dessert. As a child, we used to have this cake...See recipe »
White Nut Timbales
Chava is a professional food writer and photographer www.flavourphotos.com and first started to create mouth-watering vegan recipes and photographs for...See recipe »
Rose Elliot's Gravy
Another sure-fire recipe from Rose Elliot – one of those easy and invaluable ‘staples’ - it works well with veggie...See recipe »
Parsnip & Apple Soup
A lovely soup to make during the autumn and winter, especially at Christmas.See recipe »
Luxury Lemon Vegan Meringue Pie with Raspberry Coulis
Our Helen Rossiter has produced this amazing new recipe! Vegan Lemon Meringue Pie... yes, it's true. Pulsin' Soya protein powder...See recipe »
Thirty Minute Lemon Cake with Buttercream Icing
A simple, delicious cake - we give you step by step instructions to make it speedy! Yes it uses measuring...See recipe »
Cashew Nut Roast with a Choice of Two Stuffings & Red Wine Gravy
There’s something about a big roast dinner - and you don’t have to give that up when you go veggie...See recipe »
Mushroom Wellingtons
This delicious little number is basically a nut roast filling with a baked mushroom - all wrapped up in bought...See recipe »