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Autumn recipes

80

Sticky Toffee Pudding

85

Golden ‘Chicken’ & Leek Pies

75

Deep South Pasta Casserole

35

Cinnamon S’mores French Toast Roll-ups

60

Almond & Pistachio Sponge

70

Roasted Beetroot Soup with Rosemary Walnut Croutons

140

Butternut Squash Filo Roulade

60

Orange & Almond Cake with Brandy Cream

45

Puff Pastry Swirl with Baked ‘Camembert’, Rosemary & Thyme

42 minutes

Mint Chocolate Tart

40 minutes

One Pot Cheesy Black Bean Enchiladas

30

Quick & Creamy Black Eyed Bean Curry

80

Halloween Cupcakes

60

Ethiopian Lentil Stew (Mesir Wat)

25

Spicy Coconut Noodles

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