Celebration White Nut Roast with Herb Stuffing
Here is the answer to the question people always ask vegetarians and vegans: ‘what on earth do you eat for Christmas dinner?’, and as far as I’m concerned, it’s a really delicious nut roast – in particular, this beautiful white one with parsley stuffing. My daughter loves it so much that she chose it for the main course at her wedding reception, and it tasted just as good eaten in a marquee in a beautiful garden on a perfect midsummer’s evening, as the sun set and the stars began to shine.
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We create vital resources to help educate everyone – vegan veterans, novices and the v-curious alike – about vegan food, health and nutrition; as well as the plight of farmed animals and the devastating environmental impact of farming.
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