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Recipe Search
Advanced search
Course
Dinner recipes
Breakfast recipes
Lunch recipes
Side dishes
Soup & starter recipes
Dessert recipes
Dietary needs
Diabetic recipes
Gluten-free recipes
Nut-free recipes
National celebrations
Vegan Halloween recipes
Vegan Christmas recipes
Veganuary recipes
Almost instant recipes
Budget recipes
Guest chef recipes
Healthy recipes
Juice & smoothie recipes
Sauce recipes
Sports nutrition recipes
University catering recipes
Blog
Blog
News
Going vegan
Vegan catering
Vegan catering guide
Vegan catering recipes
UWE vegan catering case study
KCL vegan catering case study
About us
Contact
Newsletter
VRC App
Log in
Donate
Home
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Recipes by category
Freezable
recipes
Gemista (Greek Stuffed Peppers & Tomatoes)
Açai Berry Cheesecake
Seitan Popcorn ‘Chicken’
Mushroom Wellingtons
Vegan Cherry Bakewells
30
Farinata (Like Vegan Frittata)
90-100
Chava Eichner’s Stuffed Seitan Roast
10-12 minutes
Vegan Bolognese Convenience-style
10-15 minutes prep and 40 minutes steaming
Spicy Italian Seitan Sausage from Food for a Future
African Peanut Stew from Food for a Future
50-60 minutes
Rhubarb & Lentil Curry
30-40 minutes
Chickpea, Sweet Potato & Tomato Curry
30-40 minutes
Aubergine Vindaloo with mellow options
5-7 minutes
Super-fast Healthy Ice Cream
30 minutes
Chana Balti
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