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Peppers

Soft Vegetable Lasagne with Tofu
This is delicious with homemade garlic bread. It uses nutritional yeast flakes to add a mild cheesy flavour but you...See recipe »
Sushi plate with Nori Rolls, Seared Tofu and Edamame
A lovely sushi plate to bring Japanese cuisine to your table. Nori is a type of dried sea vegetable that...See recipe »
Easy Vegan Spaghetti Bolognese
A simple, budget and very tasty classic stand-by with the choice of either soya-based veggiemince OR whole lentils - and...See recipe »
Moroccan Style Pasties
These little pasties are totally delicious, especially served with soya yoghurt or some spicy chutney. Great as a snack or...See recipe »
Quick and Easy Tomato & Lentil Soup
This is a timeless classic, very cheap, simple to make and everyone loves it. You can buy the ingredients just...See recipe »
Lentil Cashew Cakes with Pineapple Salsa
Prepare the salsa first, so the flavour can develop while you make the lentil cakes. Photo courtesy of www.flavourphotos.comSee recipe »
Low-fat Multi-Coloured Curry
A delicious filling dish for those wanting a lovely healthy curry - which is also very low-fat! This picture is...See recipe »
Muffaletta Stuffed Loaf
This Muffaletta Stuffed Loaf is quite simply the best sandwich ever. Basically, you stuff a large round loaf with lots...See recipe »
Blender Hot Sauce
This easy sauce is as spicy or mellow as you want to make it! It's a simple way to jazz...See recipe »
Speedy Smoky Pasta
A fast, easy and nice supper for those nights when you have little or no time to cook. It is...See recipe »

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