All recipes are deliciously vegan

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Mushrooms

Quick Thai Yellow Curry with Carrot
A creamy and flavoursome curry. Not all Thai curry pastes are vegan - some contain fish sauce or shrimp paste...See recipe »
Quick Pizza Bread
A quick and easy way to enjoy a pizza-style snack.See recipe »
Easy Vegan Pizza
Delicious vegan pizza is quick and easy to make. Use a vegan-friendly base (milk-free) such as Napolina; JusRol; M&S pizza...See recipe »
Quick Mushroom and Almond Nutmeat
Recommended age of child: from 1 year Freeze time: 8-10 weeks Taken from Viva! and VVF's Mother and Baby Guide .See recipe »
Lentil Shepherd's Pie with Cheezy Mash
A really simple, tasty dish that is a great winter stand-by. Very nice served with one of our gravy recipes...See recipe »
Giant Mushroom & Green Bean Ragout
Lovely as a main course or side dish. The Madeira or sherry gives it a rather special flavour. Adapted with...See recipe »
Vegetable Tempura
A delicious Japanese-inspired treat This lovely dish is light and tasty. Once you have the batter made it's quick, especially...See recipe »
Vegetable Pakoras
The pakoras are perfect served with our onion bhaji and vegetable samosa .See recipe »
Soft Vegetable Lasagne with Tofu
This is delicious with homemade garlic bread. It uses nutritional yeast flakes to add a mild cheesy flavour but you...See recipe »
Nut-Stuffed Mushrooms
This Nut-Stuffed Mushroom recipe is adapted from Vegetarian Cooking Without by Barbara Cousins. Photo courtesy of Corin Jeavons .See recipe »

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