All recipes are deliciously vegan

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Garlic

Chinese Omelette
This is my savoury go-to breakfast. It reminds me of holidays in Asia amongst palm trees, beaches and humid curly...See recipe »
Roast Parsnip & Cashew Curry
A seasonal, unusual and deliciously hearty curry. The combination of flavours works incredibly well together and it's definitely a crowd-pleaser...See recipe »
Baked Squash With Mushroom Nut Roast Stuffing
What to cook for that special festive dinner? Its a question I get asked all the time at this time...See recipe »
Creamy White Wine Mushroom Sauce
This sauce is rich, creamy, delicious and versatile... enjoy with a roast dinner, pasta, sausage and mash, chickless fillets, vegan...See recipe »
Leek & Chestnut Filo Swirl With Creamy Mushroom Sauce
We are in love with this Christmas centrepiece! It's actually a lot easier to make than it looks and is...See recipe »
Vegan Tzatziki
This traditional Greek dip makes the perfect accompaniment to a variety of lovely dishes...See recipe »
The Ultimate Satay Sauce
This incredible satay sauce takes no time at all and is the perfect addition to so many dishes - stir...See recipe »
Thai Aubergine Curry
This is a simplified version of a Thai street food dish. The combination of aubergine, lemongrass, tamarind, coconut milk, sugar...See recipe »
Beetroot & Quinoa Burgers
Burgers should most definitely not be confined to the summer. Of course, they're an essential component of any decent barbecue...See recipe »
The Ultimate Tahini Sauce
This sauce makes a perfect addition to so many dishes... pasta, curry, stew, salad, falafel, tagine, sandwiches, crispy tofu... well...See recipe »

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