Carrots

This is truly delicious and one of Japan's most popular dishes... we can see why! If you're short of time...See recipe »

This recipe was inspired by Viva! staff member, Siobhan as this is very similar to one of her favourite go-to...See recipe »

You can go two ways with this heavenly hearty recipe: cheat all the way using supermarket sauces or enjoy making...See recipe »

These simple yet flavourful noodles are a favourite with our customers at the van! You can't beat that salty peanutty...See recipe »

You can make this authentic, fragrant Thai green curry from scratch or do the quick version if you're short of...See recipe »

This is a great one for making at the start of the week and freezing for quick meals!See recipe »

These are not just any old lentils... this is a truly delicious dish and a complete meal in itself, inspired...See recipe »

This is an amazingly quick way of making a katsu curry! You can also use the panko covered tofu in...See recipe »

Stem + Glory founder Louise has been experimenting with plant-based foods for more than 30 years and loves clean and...See recipe »

Make lasagne the Italian way (but vegan of course!)... a classic for all the family to enjoy! Lovely deep rich...See recipe »

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