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6-8

Guacamole
So easy, so zingy, so rewarding!! If you don't want to make your own, there are a few vegan guacs...See recipe »
Cheesy Broccoli & Tomato Quiche
A few new twists on our old deluxe quiche recipe to make it super delicious. If you'd like a gluten-free...See recipe »
Tofu Chowder
Chowder hails from the coasts of New England, USA and is somewhere between a stew and thick soup. It traditionally...See recipe »
Individual Nut Roasts
Delicious and not difficult. Remember the cook's mantra - mis en scene ! That's French and posh for getting all...See recipe »
Porridge Oat bread GF
This is a mixture between soda bread and pumpernickel! Made from store cupboard ingredients AND gluten-free, it's also a no-brainer...See recipe »
Dauphinoise Potatoes
Chava Eichner says: 'It’s always amazing when a recipe with so few ingredients turns into such a delicious dish. The...See recipe »
Chocolate Banana Cake
What a great combo! The bananas not only enhance the chocolate but also act as a binder- which also makes...See recipe »
Thirty Minute Lemon Cake with Buttercream Icing
A simple, delicious cake - we give you step by step instructions to make it speedy! Yes it uses measuring...See recipe »
Roasted Garlic Heads with Thyme
This lovely aromatic spread can also be spread on bread or toast as a starter - or added to dips,...See recipe »
Luxury Chocolate Mousse
The Big Mama of all mousses! This is a rich, sophisticated dessert. Depending on your tastebuds and what is available,...See recipe »

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