Valentine's day

This is technical to make but so rewarding when you slice into it. I believe this recipe is powerful enough...See recipe »

This is Christmas, all wrapped up ... literally! The Christmassy flavours we all love are in this roast “beef” wellington...See recipe »

These tasty treats make for a delicious starter to any meal but particularly at Christmas! The sweet roasted beetroot combined...See recipe »

This dish needs little introduction... light fluffy Chinese boa buns packed full of crunchy veg and sticky tofu! Perfect as...See recipe »

This is a simplified version of a Thai street food dish. The combination of aubergine, lemongrass, tamarind, coconut milk, sugar...See recipe »

Cassoulet is a traditional white bean dish originating in the south of France. To add substance to this vegan version...See recipe »

When we designed our vegan chalet menu , we wanted a blend of simple, plant-based meals and a few versions...See recipe »

This is a very fancy dish that will impress at any dinner party and at the same time it’s super...See recipe »

This recipe is everything you want in a tofu dish - it's quick and easy, really healthy, crispy on the...See recipe »

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