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Mother's Day
Mother's Day
Vegan Hot Cross Buns
Hot cross buns are a staple of the Easter holiday season. This is the vegan version of our classic hot...
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Pina Colada Square
This is a super moist and fruity traybake square, perfect for snacking, school lunch boxes or an evening treat. The...
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Double Layered Chocolate Cake
Two round layers of moist and light chocolate sponge, sandwiched by a thick layer of chocolate ‘buttercream’ icing. To finish...
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Vegan Blueberry Lemon Drizzle Cake
A classic cake with a blueberry twist... a favourite for tea time and coffee shops! Moist, delicious and very moreish!
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Vegan Easter Blueberry Meringue Nests
If you haven't discovered aquafaba yet then you're in for a treat. Basically, that gooey liquid at the bottom of...
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Vegan Easter Rainbow Cake
This is a real crowd pleaser at Easter and lots of fun to make! The cake itself is a yoghurt...
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Thai Inspired Farinata with Green Bean Salad
Chickpea farinata is our fancy way of saying savoury pancake. These are a go to if your fridge is looking...
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Vegan Cauliflower Pakora
We've always found pakora incredibly versatile - they're a really easy but interesting way to use up leftover vegetables and...
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Carrot Cake Cupcakes
Moist, fluffy, indulgent and downright delicious! Bake them as an Easter treat or just make them for yourself... a classic.....
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Vegan Spinach & Walnut 'Ricotta' Pie
A deliciously vegan take on this classic Mediterranean dish! The walnut 'ricotta' creates the perfect creamy filling blended with spinach...
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