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This is grrrrrreat! Even if you aren't a big fan of plain tofu you'll enjoy this. Try and get extra-firm...See recipe »

An aromatic, fragrant and all-round gorgeous big soup or main meal. My lovely niece made this for us one snowy...See recipe »

There’s something about a big roast dinner - and you don’t have to give that up when you go veggie...See recipe »

A wonderful alternative to traditional paella, full of flavour. The taste of the sea is achieved not with fish but...See recipe »

This is technical to make but so rewarding when you slice into it. I believe this recipe is powerful enough...See recipe »

This delicious recipe that we’ve adapted from Catherine Mason’s wonderful book, 'Veg' is well worth the effort - it doesn't...See recipe »

A nice variant on the vegan veggie classic - from Waitrose. This would be a quick, tasty supper before or...See recipe »

Chava Eichner says: 'This delicious Bruschetta makes a fabulous starter or you could serve them as part of a BBQ...See recipe »

Chava Eichner says: 'The basic omelette recipe is ideal for a variety of different fillings. This mushroom and pepper option...See recipe »

You can make this authentic, fragrant Thai green curry from scratch or do the quick version if you're short of...See recipe »

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