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These are simple to make and really good. Serve on rolls or in pitta bread as the photo here shows...See recipe »

A quick, easy chilli with the addition of olives - not traditionally a South American ingredient, but it works very...See recipe »

Seitan - or gluten - is the original meat alternative. This tasty dish originated in China hundreds if not thousands...See recipe »

One of the Viva! staff described this as the best quiche they'd ever had and another said 'absolutely banging!' Either...See recipe »

Chava Eichner says: 'This delicious Bruschetta makes a fabulous starter or you could serve them as part of a BBQ...See recipe »

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