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The general cake method in vegan baking is to use a wet and dry mix, similar to when making muffins...See recipe »

Lucy: "This cake is so incredible that I really can’t tell if it’s vegan or not. It tastes exactly the...See recipe »

Hot cross buns are a staple of the Easter holiday season. This is the vegan version of our classic hot...See recipe »

Chef Richard Buckley, owner of Acorn Vegetarian in Bath (one of the few veggie/vegan restaurants in the Michelin Guide) says:...See recipe »

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