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 Christmas Salad

Christmas Salad

Tangy and refreshing, this delicious salad is a great source of Vitamin C during the cold winter months as well...See recipe »
Golden Stuffed Squash

Golden Stuffed Squash

A wonderful way to eat squash this Autumn, serve as part of a roast dinner, with one of our sauces...See recipe »
 Brussels Sprouts with Satay Sauce

Brussels Sprouts with Satay Sauce

No soggy green mush here - the combination of spicy nutty sauce over slightly crunchy sprouts should convert even the...See recipe »
 Asparagus and Cheatin' Meaty Spears with Vegan Hollandaise Sauce

Asparagus and Cheatin' Meaty Spears with Vegan Hollandaise Sauce

A great 'veganiser' recipe... good as a starter or as party food. The Hollandaise recipe can easily be made in...See recipe »
 Sweet and Sour Shallots

Sweet and Sour Shallots

This is a quick and simple way to enjoy shallots - a small, mellow member of the onion family!See recipe »
Vegetables à la Grecque

Vegetables à la Grecque

A simple, low-fat version of this vegetable dish - it usually contains lots of oil. Instead, the recipe uses the...See recipe »
 Smoky Aubergine & Pepper Dip

Smoky Aubergine & Pepper Dip

Lovely, lovely – smooth, aromatic and with a divine roast and smoky flavour… While the vegetables are baking you can...See recipe »
 Parsnip & Potato Rosti with Creme Cheese & Cranberry

Parsnip & Potato Rosti with Creme Cheese & Cranberry

These traditional potato cakes get a bit of a gourmet make-over in this lovely recipe! And once again, we show...See recipe »
Artichoke & Wild Mushroom Strudel

Artichoke & Wild Mushroom Strudel

Artichoke & Wild Mushroom Strudel Mmm… this little gourmet job is actually dead simple as well as tasting lovely –...See recipe »
 Roast Mushrooms with Onion Marmalade

Roast Mushrooms with Onion Marmalade

This dish is good as a starter or as a side dish. The mushrooms can be baking while the onion...See recipe »
 Aubergine Boats

Aubergine Boats

Aubergine Boats make for a succulent meal. Particularly nice served with our special cous cous or quinoa recipes - or...See recipe »
 Aubergine Towers & Roast Tomato Sauce

Aubergine Towers & Roast Tomato Sauce

A nice dish for a special occasion. It is made in several stages, none of which are difficult - most...See recipe »
 Mini Cherry Tomato and Vegan Pesto Quiches

Mini Cherry Tomato and Vegan Pesto Quiches

These little vegan quiches are easy to make and perfect for a summer's evening dinner, served with salad.See recipe »
Carrot & Butternut Squash Mash

Carrot & Butternut Squash Mash

This Butternut Squash & Carrot mash makes a great change to the usual potato dish and just glows with a...See recipe »
Brussels Sprouts with Sesame Oil & Bitter Marmalade

Brussels Sprouts with Sesame Oil & Bitter Marmalade

Mixed with just-cooked sprouts (they should have a little ‘bite’, soggies not allowed), the sesame oil and tangy marmalade give...See recipe »

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