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All recipes are deliciously vegan.

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Quick Butterbean, Red Pepper and Basil Spread
Good on crostini, toast, rice cakes, oat cakes…or as a dip with veggie sticks. If you get a wiggle on,...See recipe »
White Bean, Black Olive, Sun-dried Tomato & Basil Paté
Very quick, easy and full of Mediterranean flavours. Serve in sandwiches, as a dip with crudités or crisp toast, or...See recipe »
Aubergine Boats
Aubergine Boats are particularly nice served with our special cous cous or quinoa recipes - or a creamy potato salad...See recipe »
Pasta with Quick Tomato Sauce
A favourite children love. You may need to puree the sauce if your child doesn’t like ‘bits’. Use your favourite...See recipe »
Anneka's Fitness Juice
This will help you to feel fighting fit! Scroll down to the end to see the video of Anneka making...See recipe »
Quick Avocado, Lemon & Basil Pesto with Raw or Cooked Noodles
A beautiful, fresh and simple dish which gives you the choice of 'courgettini' - raw courgette noodles - or more...See recipe »
Courgette & Carrot Pad Thai Salad
A colourful, zesty play on Thailand's most famous dish. A healthy mix of raw and juicy vegetables, perfect for the...See recipe »
Vietnamese Rice Paper Rolls
You might find the first few wraps a bit of a fiddle, as the rice paper is delicate. Be brave...See recipe »
Simple Roast Tomato Soup
Fresh, zingy and everything we love about summer! This is such a tasty and healthy soup with the added bonus...See recipe »