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Aubergine, Tomato & Chickpea Stew with Quick Quinoa Pilaf for Caterers
A classic with a bit of a twist - the Quinoa Pilaf is simple but very good, although brown rice...See recipe »
Tropical Rice Salad with Sesame Orange Dressing for Caterers
The dressing lifts this lovely, colourful salad to greater heights!See recipe »
Fry's Glazed Sesame Skewers
Another great recipe from Fry's website, using their chunky strips - a great crossover recipe for when you have vegans...See recipe »
Ash's Rice and Veg Stir-fry
Ash - Viva!'s talented ex-database and fundraising person but still one of the family - is also a bit of...See recipe »
Quick Pad Thai with Tofu and Sesame Kale
One of our special 'Mood Food' recipes - packed with lots of brain-boosting nutrients including B Vitamins, Omegas, Amino Acids,...See recipe »
Sarah's Laksa - Big, Fragrant Malaysian Coconut Soup with Vegetables & Tofu
An aromatic, fragrant and all-round gorgeous big soup or main meal. My lovely niece made this for us one snowy...See recipe »
Easy Peasy Speedy Fajitas
A lovely quick, nutritious meal using store cupboard ingredients and ready-prepped veg. We've also been assured by mums that this...See recipe »
Thai Vegan Prawn Curry
This is a quick and easy dish to prepare and very tasty! And see Viva!'s Prawn Crackers article to find...See recipe »
African Sweet Potato Stew with Red Beans and Peanut Sauce
A simple, hearty stew that is full of rich flavour - and with three possible cooking methods! Like all stews,...See recipe »
Sushi plate with Nori Rolls, Seared Tofu and Edamame
A lovely sushi plate to bring Japanese cuisine to your table. Nori is a type of dried sea vegetable that...See recipe »
Banana & Coconut Curry
This is an amazing and simple curry and comes highly recommended!See recipe »
Quick and Easy Tomato & Lentil Soup
This is a timeless classic, very cheap, simple to make and everyone loves it. You can buy the ingredients just...See recipe »
Lentil Cashew Cakes with Pineapple Salsa
Prepare the salsa first, so the flavour can develop while you make the lentil cakes. Photo courtesy of www.flavourphotos.comSee recipe »
Thai Vegetable Curry with home-made curry paste option
This delicious recipe that we’ve adapted from Catherine Mason’s wonderful book, 'Veg' is well worth the effort - it doesn't...See recipe »
Stuffed Peppers with No-Cook Curry Sauce
A lovely update on this traditional veggie dish. The sauce is easy and can be made while the peppers are...See recipe »