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The Ultimate Satay Sauce
This incredible satay sauce takes no time at all and is the perfect addition to so many dishes - stir...See recipe »
Ultimate Hummus Recipe (including sesame-free option)
This hummus is well worth the effort! It's given in big-batch quantities so you can make it at the weekend...See recipe »
Double Chocolate Brownies
These brownies are absolutely delicious - rich, chewy and amazingly chocolatey. Enjoy them cold or warm them up and serve...See recipe »
Cherry & Almond Chocolate Brownies
These brownies are rich, moist, chocolatey and delicious! One of the Viva! staff said they were the best brownies they'd...See recipe »
Spinach & 'Feta' Filo Triangles
These little triangles of crunchy deliciousness never disappoint and they are a lot easier to make than they look. The...See recipe »
Vegan Cheese Ploughman's Sandwich
A ploughman's sandwich and deliciously vegan. If you're feeling lazy, Waitrose and Sainsbury's offer a tasty one in their sandwich...See recipe »
Simple Roast Tomato Soup
Fresh, zingy and everything we love about summer! This is such a tasty and healthy soup with the added bonus...See recipe »
Easy Quiche with Broccoli & Sundried Tomatoes
You might think that making a vegan quiche could be a palaver to make. In which case you’d be pleasantly...See recipe »
Vegan Cauliflower Pakora
We've always found pakora incredibly versatile - they're a really easy but interesting way to use up leftover vegetables and...See recipe »
Thai Sweet Potato Cakes
Aromatic spices transform the humble sweet potato into an attractive and mouth-watering meal! Easy for a midweek dinner and stunning...See recipe »
North African Squash & Chickpea Stew
This is an absolutely delicious one-pot recipe that has become a big favourite at my house and in everyone else...See recipe »
Artichoke, Butterbean Filo Pie for Caterers
A unique creamy, flaky pie with a Mediterranean twist. Nice served with plain vegan yoghurt with a hint of garlic...See recipe »
Moroccan Chickpea Stew for Caterers
This lovely fragrant stew forms the basis for many additions. Try aubergines, peppers and/or courgettes. It can also be jazzed...See recipe »
Olive, 'Chorizo' and Tomato Pasta for Caterers
This recipe for Olive, Chorizo and Tomato Pasta has become a favourite to serve at Viva!'s Incredible Veggie Roadshows and...See recipe »
Aubergine, Tomato & Chickpea Stew with Quick Quinoa Pilaf for Caterers
A classic with a bit of a twist - the Quinoa Pilaf is simple but very good, although brown rice...See recipe »

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