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All recipes are deliciously vegan.

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Creamy Almond Mock Tuna Salad
If you're looking for a nice alternative to tuna salad, this might do the trick - think of it as...See recipe »
Cauliflower Tabbouleh
Chava Eichner says: 'Tabbouleh (or Tabouli) is a traditional Middle Eastern or North African dish with a wonderfully fresh flavour...See recipe »
Thai Sweet Potato Cakes
Aromatic spices transform the humble sweet potato into an attractive and mouth-watering meal! Easy for a midweek dinner and stunning...See recipe »
http://flavourphotos.com/
Another lovely recipe from Chava Eichner of Flavour Photos - from her feature in Viva!Life magazine issue 59. She shows...See recipe »
Pea Guacamole: low-fat, protein-rich and budget alternative
Here is a low-fat, budget, protein-rich and tasty alternative to traditional guacamole. Avocados are a great source of protein, healthy...See recipe »
Marinated Peppers
A very tasty and less oily version of the peppers sold in jars or at deli counters! Serve with gluten-free...See recipe »
Tropical Rice Salad with Sesame Orange Dressing for Caterers
The dressing lifts this lovely, colourful salad to greater heights!See recipe »
Spanish olives marinated in pomegranate, harissa paste and sage
Gorgeous and original. We were offered this and several other lovely recipes by Olives from Spain and couldn't resist! Most...See recipe »
Fry's Glazed Sesame Skewers
Another great recipe from Fry's website, using their chunky strips - a great crossover recipe for when you have vegans...See recipe »
Cashew Cream: Plain, Sweet or Sour
This is a fantastic recipe 'basic' and lends itself to lots of dishes - as well as being very natural...See recipe »
Carrot and Cashew Pâté
Richard Buckley, Head Chef at Acorn Vegetarian Kitchen in Bath says: ‘This recipe is a nod to the country’s greatest...See recipe »
Green & Herby Savoury Muffins
These are pretty quick and easy to make and go well with a cooked breakfast, brunch, lunch, supper, soup… lots...See recipe »
Spanish olives marinated in ginger, cinnamon and cardamom
Three delicious spices give this simple tapas a wonderful twist.See recipe »
Spanish olives with vegan cheese marinated in olive oil, black peppercorns, bay leaves, rosemary and garlic
The original recipe called for Manchego cheese so we've veganised it! Try vegan smoked cheese, caramelised red onion cheddar, mature...See recipe »
Spanish olives marinated in paprika, red onion and fennel seeds
Yet another classy olive dish... Sweet (regular) paprika is a lovely spice*. Buy the best you can afford, preferably a...See recipe »

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