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This is a veganized version of a traditional Keralan dish and a delicious alternative to your standard tofu scramble!See recipe »

Fresh, zingy and delicious... this salsa goes great with Carribean and Mexican dishes!See recipe »

This is a very simple chana masala recipe using a masala paste for when you're short of time! Easy but...See recipe »

This is such a simple recipe and perfect for when you're short of time, want something healthy and would like...See recipe »

So easy, so zingy, so rewarding!! If you don't want to make your own, there are a few vegan guacs...See recipe »

You might find the first few wraps a bit of a fiddle, as the rice paper is delicate. Be brave...See recipe »

These pots are such a revelation... very healthy, super easy and really tasty! Perfect for office lunches or evenings where...See recipe »

Our version of the classic Indonesian dish. Normally made with meat, we think it’s even more delicious made from plants...See recipe »

This chana masala is incredibly rich in flavour, very cheap to make, extremely easy and healthy too! Stock up on...See recipe »

This lovely salad doesn’t have to be overly spicy hot – see our suggestions below. The idea is to offset...See recipe »

Aromatic spices transform the humble sweet potato into an attractive and mouth-watering meal! Easy for a midweek dinner and stunning...See recipe »

Chava Eichner says: 'Some say that Birmingham is actually the real home of the Balti so I designed this recipe...See recipe »

A quick, easy chilli with the addition of olives - not traditionally a South American ingredient, but it works very...See recipe »

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