Vegan Chocolate Brownie

Vegan Chocolate Brownie

Our Kitchen’s award winning chocolate brownie oozes with gooey vegan goodness… a real chocolate and nutty taste explosion! Serve warm and top with vanilla vegan ice cream and fresh berries for maximum satisfaction 🙂

Not too trickyNot too tricky
Add to favourites

Click on a star to rate this recipe!

Average rating 5 / 5. Vote count: 1

No votes so far! Be the first to rate this recipe.

Share your creations with us by using #veganrecipeclub and tagging @veganrecipeclub

Preparation time

Cook time

Meal

  • vegan-desserts

Ingredients

  • 5 tbsp coconut oil, melted
  • 200g vegan dark chocolate
  • 170g self-raising flour
  • 180g golden caster sugar
  • 3 heaped teaspoons cocoa powder
  • 1 vanilla pod
  • 230ml unsweetened soya milk
  • 200g pecan nuts
  • Large pinch of sea salt

Instructions

  1. Preheat the oven to 180ºC/350ºF/Gas Mark 4.
  2. Grease a square baking tray (20cm) with a little coconut oil and line with grease proof paper.
  3. Melt ¾ of the dark chocolate in a microwave or in a dish over a pot of boiling water.
  4. Sieve the flour and cocoa powder into a bowl.
  5. Add the caster sugar, sea salt and cocoa powder.
  6. Halve the vanilla pod and scrape out the seeds.
  7. Add the soya milk, coconut oil and melted chocolate and stir until you reach an even consistency.
  8. Chop the pecan nuts and rest of the dark chocolate and add to the mixture.
  9. Spread the mixture evenly onto your baking tray.
  10. Cook in the oven for 25 minutes.
  11. Allow to cool for a few minutes
  12. Serve with vegan vanilla ice cream and berries.

Did you know that Vegan Recipe Club is run by a charity?

We create vital resources to help educate everyone – vegan veterans, novices and the v-curious alike – about vegan food, health and nutrition; as well as the plight of farmed animals and the devastating environmental impact of farming.

Through this work we have helped thousands of people discover veganism; but we want to reach millions more! We rely entirely on donations as we don’t get any government funding. If you already support us, thank you from the bottom of our hearts, you are really making a difference! Please share our details with your friends and loved ones too, as every donation enables us to keep fighting for change.

Related recipes

Flourless Mince Pie Brownies

Add to favourites
Fancy some mince pie brownies? They are gooey, moist, fruity and richly chocolatey and totally addictive (be warned)… These lovely and super festive brownies are so good you’d never believe…

Easy Cinnamon Iced Buns

Add to favourites
These buns are so easy to make and will definitely spice up your Christmas afternoon or breakfast platter! Tear, share and enjoy with a lovely cup of tea 🙂

Easy Baileys Chocolate Cake

Add to favourites
If you want something super easy to make, moist, chocolatey, indulgent and delicious then here’s your answer! Perfect for a lazy Christmas afternoon 🙂

Baked Biscoff Cheesecake

Add to favourites
This cheesecake is the ultimate indulgence! You’ll only need a small bite so there’ll be lots to go around – perfect for a big Christmas dinner 🙂

Mexican Halloween Hot Chocolate Cakes

Add to favourites
This deliciously spooky recipe is courtesy of Viva!’s very own Dr Justine Butler! Have a look at her blog for lots of other amazing recipes and inspiration 🙂