Coronation ‘Chicken’ Sandwich

Coronation 'Chicken' Sandwich

Use this tasty filling in sandwiches, wraps, jacket potato and salads!

Easy recipeEasy Quick meal Kid recipe
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Preparation time

Cook time

Total time

10

Cuisine

British

Meal

  • lunches

Servings

4

Ingredients

  • 250g vegan chicken pieces (we used Vivera Plant Chicken Tenders and tore them up into bite-sized pieces. There are so many options out there in all the health food shops, supermarkets and online), lightly fried according to instructions
  • 4 tbsp vegan mayo (eg Follow Your Heart, Hellmann’s, Plamil, Leon, Geo, Biona, supermarket own-brands)
  • 1 tbsp mango chutney
  • ¼ tsp ground cinnamon
  • 1-2 tsp mild curry powder
  • 1-2 tbsp raisins or sultanas
  • 8 slices bread with vegan butter/spread (our favourite is Naturli)

Instructions

  1. Lightly fry the chicken pieces according to the packet then leave to cool for 10 minutes.
  2. Stir all the other ingredients together in a bowl (apart from the bread!) and add the chicken once it’s ready.
  3. Divide the filling evenly between 4 sandwiches and serve or enjoy in your lunchbox.

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