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Recipe Search
Advanced search
Course
Dinner recipes
Breakfast recipes
Lunch recipes
Side dishes
Soup & starter recipes
Dessert recipes
Dietary needs
Diabetic recipes
Gluten-free recipes
Nut-free recipes
National celebrations
Vegan Halloween recipes
Vegan Christmas recipes
Veganuary recipes
Almost instant recipes
Budget recipes
Guest chef recipes
Healthy recipes
Juice & smoothie recipes
Sauce recipes
Sports nutrition recipes
University catering recipes
Blog
Blog
News
Going vegan
Vegan catering
Vegan catering guide
Vegan catering recipes
UWE vegan catering case study
KCL vegan catering case study
About us
Contact
Newsletter
VRC App
Log in
Donate
Home
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Recipes by category
British
recipes
10 minutes
5:2 Fast Day Tofu Scramble
70 minutes
Nutty Vegan Mushroom Sausages
70-80 minutes
Tony’s Hot Pot Casserole
120 minutes
Seitan Bacon
15 minutes
Warm Bagels with Beetroot & Olive Tapenade, Sesame & Yeast Flake Spread
5:2 Fast Day Baked Beans on Toast
15 minutes
Buckwheat Pancakes with Spinach and Vegan Cream Cheese
15 minutes
Fennel and Rocket Salad
30 minutes
Parsnip Crisps
15-20 minutes
Savoury Pancakes with Spinach Batter and Tomatoes
Sweet Potato Gratin with Red Pepper Dressing
Buckwheat Burgers
Mocha Cake
Easter Simnel Cake
2-6 minutes
Porridge with Flax seeds, Berries and Banana
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