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Recipe Search
Advanced search
Course
Dinner recipes
Breakfast recipes
Lunch recipes
Side dishes
Soup & starter recipes
Dessert recipes
Dietary needs
Diabetic recipes
Gluten-free recipes
Nut-free recipes
National celebrations
Vegan Halloween recipes
Vegan Christmas recipes
Veganuary recipes
Almost instant recipes
Budget recipes
Guest chef recipes
Healthy recipes
Juice & smoothie recipes
Sauce recipes
Sports nutrition recipes
University catering recipes
Blog
Blog
News
Going vegan
Vegan catering
Vegan catering guide
Vegan catering recipes
UWE vegan catering case study
KCL vegan catering case study
About us
Contact
Newsletter
VRC App
Log in
Donate
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Recipes by category
Healthy recipes
recipes
35
Air Fryer Jacket Potato Boats with Harissa Beans
35
Jerk Tofu with Rice & Peas
60
Hearty ‘Halloumi’ Salad
3380
Macadamia ‘Feta’
20
Sweet & Sticky Tofu
20
Miso Greens & Gnocchi
20
Tofu Tahini Stir Fry
45
Lemon Roasted Brussels Sprouts
5
Double Chocolate Overnight Oats
80
Tofu Biriyani
45
Sammy’s Kebabs
30
Spanish White Wine Lentils
25
Vegan Salmon Fillet with Creamy Dill Sauce
45
Cheesy Gnocchi Traybake
75
Spring Greens Spanakopita Pie
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