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Recipe Search
Advanced search
Course
Dinner recipes
Breakfast recipes
Lunch recipes
Side dishes
Soup & starter recipes
Dessert recipes
Dietary needs
Diabetic recipes
Gluten-free recipes
Nut-free recipes
National celebrations
Vegan Halloween recipes
Vegan Christmas recipes
Veganuary recipes
Almost instant recipes
Budget recipes
Guest chef recipes
Healthy recipes
Juice & smoothie recipes
Sauce recipes
Sports nutrition recipes
University catering recipes
Blog
Blog
News
Going vegan
Vegan catering
Vegan catering guide
Vegan catering recipes
UWE vegan catering case study
KCL vegan catering case study
About us
Contact
Newsletter
VRC App
Log in
Donate
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Recipes by category
recipes
2 minutes
Mango Lassi
African Peanut Stew from Food for a Future
10 minutes
Creamy Almond Mock Tuna Salad
25-30 minutes
Spicy Sweet Potato Salad
30-40 minutes
Chickpea, Sweet Potato & Tomato Curry
5-7 minutes
Super-fast Healthy Ice Cream
30-40 minutes
Almond Cookies, sugar-free
Superfood Salad with Kale & Sweet Potato
5-10 minutes
Cashew or Macadamia Mayonnaise
1 hour
North African Squash & Bean Stew
10 minute + soaking time
Chia Seed Porridge
10-15 minutes
Buddha Bowl Super Salad with a Choice of Three Dressings
10 minutes
French Tomato Salad
30-40 minutes
Pistou Soup
20-30 minutes
Quick Pad Thai with Tofu and Sesame Kale
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