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Recipe Search
Advanced search
Course
Dinner recipes
Breakfast recipes
Lunch recipes
Side dishes
Soup & starter recipes
Dessert recipes
Dietary needs
Diabetic recipes
Gluten-free recipes
Nut-free recipes
National celebrations
Vegan Halloween recipes
Vegan Christmas recipes
Veganuary recipes
Almost instant recipes
Budget recipes
Guest chef recipes
Healthy recipes
Juice & smoothie recipes
Sauce recipes
Sports nutrition recipes
University catering recipes
Blog
Blog
News
Going vegan
Vegan catering
Vegan catering guide
Vegan catering recipes
UWE vegan catering case study
KCL vegan catering case study
About us
Contact
Newsletter
VRC App
Log in
Donate
Home
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Recipes by category
Reduced sugar
recipes
African Peanut Stew from Food for a Future
10-15 minutes prep and 40 minutes steaming
Spicy Italian Seitan Sausage from Food for a Future
40 minutes
Easy Summer Tart with Asparagus, Peas and White Bean Hummus
10 minutes
Creamy Almond Mock Tuna Salad
15
Quick & Easy Breakfast Quesadilla with Avocado
25-30 minutes
Spicy Sweet Potato Salad
30 minutes
Cheesy Polenta Slices with Stir-fried Brussels Sprouts, Wild Mushrooms & Sage
60 minutes
Thai Sweet Potato Cakes
30-40 minutes
Chickpea, Sweet Potato & Tomato Curry
30-40 minutes
Aubergine Vindaloo with mellow options
30 minutes
Sausages with Apple Mustard Mash & Gravy
30-40 minutes
Tony’s Leek & Almond Tart
5-7 minutes
Super-fast Healthy Ice Cream
5-10 minutes
Chocolate Protein Chia Pudding
30-40 minutes
Almond Cookies, sugar-free
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