Store Cupboard/Freezer Recipes

This is such a quick recipe (5-10 minutes) and can be easily adapted depending on what veg you fancy. Grab...See recipe »

This is a very simple chana masala recipe using a masala paste for when you're short of time! Easy but...See recipe »

Stem + Glory founder Louise has been experimenting with plant-based foods for more than 30 years and loves clean and...See recipe »

We can't quite believe how delicious this tagine is and yet it's so easy! Definitely one for the weekly staples.....See recipe »

One of the nation's favourite desserts but vegan of course (and you'd never tell the difference)! Enjoy the deliciousness! This...See recipe »

These pots are such a revelation... very healthy, super easy and really tasty! Perfect for office lunches or evenings where...See recipe »

This sauce is really easy to make and sooo cheesy... the main ingredients are potatoes and carrots! There are lots...See recipe »

Death to the bland, boring, overcooked, undercooked, crappy, token veg option on the menu: risotto. Seriously, how can this dish...See recipe »

These pancakes are not only healthy but they contain protein and provide a great way to use any leftover cooked...See recipe »

This tofish recipe is a revelation as it really only takes 10 minutes! Lovely chunky tofu wrapped in seaweed and...See recipe »

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