Store Cupboard/Freezer Recipes

This is the fastest, easiest, and most nutritious ice cream you can make. What’s more, not only does it taste...See recipe »

Chava Eichner says: 'Some say that Birmingham is actually the real home of the Balti so I designed this recipe...See recipe »

This is a classic, budget dish and this is the classic vegan/veggie version. If you don't like veggiemince use the...See recipe »

This is a very simple recipe and makes for a hearty, satisfying meal... perfect comfort food! Jackfruit - buy it...See recipe »

Six simple ingredients for this luscious breakfast - or is that dessert? Actually, it can be either or both! It...See recipe »

This delicious vegan alternative to omelette is quick and easy to make - and can be used for alternative egg...See recipe »

Beam me up, Choccie! Yes, our colleague and fellow-foodie Justine has been boldly going to the new frontiers of aquafaba...See recipe »

We've made this in bulk for innumerable events but here it is in smaller quantities! It's cheap, cheerful and easy...See recipe »

For a quick tasty meal in hurry! Juicy tomatoes are just lovely teamed with crunchy tacos. If you're making these...See recipe »

This Martin Shaw recipe is a Viva! classic - it's been fed to tens of thousands of people at Viva!'s...See recipe »

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