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Meat Alternatives

Big Puff Pie

Big Puff Pie

The recipe is actually pretty easy - it's basically just a big stew with onions, mushroom, peas and lovely flavours...See recipe »
Muffaletta Stuffed Loaf

Muffaletta Stuffed Loaf

This Muffaletta Stuffed Loaf is quite simply the best sandwich ever. Basically, you stuff a large round loaf with lots...See recipe »
Mock Chicken & Cauliflower Curry with Pilau Rice

Mock Chicken & Cauliflower Curry with Pilau Rice

A mellow curry that will please everyone – just have some hot pepper sauce available for those who like a...See recipe »
Mock Duck à L’Orange with Steamed Broccoli

Mock Duck à L’Orange with Steamed Broccoli

An easy recipe which has a fraction of the fat content of the original – and is much kinder! (Nearly...See recipe »
Asparagus and Cheatin' Meaty Spears with Vegan Hollandaise Sauce

Asparagus and Cheatin' Meaty Spears with Vegan Hollandaise Sauce

A great 'veganiser' recipe... good as a starter or as party food. The Hollandaise recipe can easily be made in...See recipe »
Mock Duck Pancakes

Mock Duck Pancakes

This is a brilliant (and fast) healthy alternative to the traditional recipe – and much kinder to ducks, of course...See recipe »
Leafy Salad with Smoked Tofu Bites and Greek-style Cheese

Leafy Salad with Smoked Tofu Bites and Greek-style Cheese

If you haven't tried smoked tofu before, this is a good place to start. Adapted with thanks from Rose Elliot's...See recipe »
Super Stuffed Tempeh Sandwich

Super Stuffed Tempeh Sandwich

Tempeh is made from fermented soya beans and is sold in ready-to-eat rashers. It's tasty and a great source of...See recipe »
Tofu Satay Skewers

Tofu Satay Skewers

These are really good – try on a barbecue as well as in the kitchen. The satay (peanut) sauce is...See recipe »
Szechuan Tofu with Veggie Beef

Szechuan Tofu with Veggie Beef

Made in honour of a meat-eater who loved eating this vegan dish in Hong Kong. Apparently, it tastes very much...See recipe »

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