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Low fat/sugar

Aubergine Vindaloo with mellow options
Don't be scared of this recipe - it's easy to make it more mellow by turning down the spices a...See recipe »
Chickpea, Sweet Potato & Tomato Curry
This is a lovely, simple curry to make that also looks colourful and pretty. Plus it's pretty budget-conscious too. Nearly...See recipe »
Super-fast Healthy Ice Cream
This is the fastest, easiest, and most nutritious ice cream you can make. What’s more, not only does it taste...See recipe »
DAY RADLEY SUPERFOOD SALAD
A lovely recipe from chef Day Radley. http://veganchefday.com This is great as a brunch, lunch or healthy supper. You could...See recipe »
Chana Balti
Chava Eichner says: 'Some say that Birmingham is actually the real home of the Balti so I designed this recipe...See recipe »
Brunch Omelette with Smoky Garlic Mushrooms
Chava Eichner says: 'The basic omelette recipe is ideal for a variety of different fillings. This mushroom and pepper option...See recipe »
5 Minute Kale Salad
This is a delicious way to eat kale and the entire salad will have you feeling brand new - it's...See recipe »
Porridge Oat bread GF
This is a mixture between soda bread and pumpernickel! Made from store cupboard ingredients AND gluten-free, it's also a no-brainer...See recipe »
North African Squash & Chickpea Stew
This is an absolutely delicious one-pot recipe that has become a big favourite at my house and in everyone else...See recipe »
Home-made Hash Browns
These are easy to make and so much nicer than the packet version! Eat on their own, with some tomatoes...See recipe »

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