Guest Chef Recipes

Shredded Garlic Brussels Sprouts with Pine Nut Risotto

Some times simple is best. It is all too easy to keep adding flavours and textures when the essence of...See recipe »

Fishless Fingers

Amazing recipe! Give it a go, it's really not difficult. You'll find Essential Trading's green jackfruit in a health food...See recipe »

Jackurkey with Apple Sauce

Enjoy for Christmas dinner, Boxing Day sandwiches, Sunday roast or just whenever you fancy! Jackfruit creates a fantastic texture and...See recipe »

Baci di Dama

Baci di Dama are traditional Italian cookies, typical of the Piedmont region. They are simple to make, full of nutty...See recipe »

Vegan Chocolate Brownie

Our Kitchen's award winning chocolate brownie oozes with gooey vegan goodness... a real chocolate and nutty taste explosion! Serve warm...See recipe »

Vegan Caesar Salad

Liverpool restaurant's Our Kitchen presents this highly nutritious Caesar Salad. It is crisp, hearty and packed with flavour whilst delivering...See recipe »