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Guest Chef Recipes

Beetroot Dhal
Have you tried beetroot dhal before? The beetroot turns everything beautifully purple and rich and the flavour works really well...See recipe »
Roast Cauliflower, Baba Ganoush, Spiced Harissa Chickpeas & Dukka
This dish combines so many of my favourite ingredients and flavours – smokey and creamy baba ganoush filled with nutty...See recipe »
Red Pepper & Butter Bean Bada Boom
A spring pie with a sunny disposition, delicious with your version of a vegan Greek salad.See recipe »
Courgette & Chickpea Filo Pie
A super-simple pie full of colour and richness – it tastes so good with a big dollop of houmous on...See recipe »
Dandelion Root Latte
This is set to be the new latte trend: dandelion root latte. Dandelion roots have a rich, coffee- and chocolate-like...See recipe »
Banana Cardamom & Coconut Biscuits
These delicious vegan biscuits are high in fibre from the oats and flour, rich in potassium from the bananas and...See recipe »
Millionaire's Shortbread
A baked treat is like a little piece of heaven, my rich Millionaire's Shortbread is no exception. Turn the oven...See recipe »
Fig, Rosemary & Olive Pizza (Gluten-free)
This vegan-friendly recipe is ideal for your lunch-time, go-to meal: homemade, nutritious, works anywhere from at your desk, in the...See recipe »
Turmeric Chai Cake
Whoever said vegan cakes were dry needs to try this recipe! Think moist and comforting rather than your traditional light...See recipe »
Easy Noodles & Veggies in a Peanut Chilli Ginger Sauce
These simple yet flavourful noodles are a favourite with our customers at the van! You can't beat that salty peanutty...See recipe »

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