Peas

Peas

A really simple, tasty dish that is a great winter stand-by. Very nice served with one of our gravy recipes...See recipe »

Once you try making these, you'll never want to buy them from a shop again! they just taste so much...See recipe »

The recipe is actually pretty easy - it's basically just a big stew with onions, mushroom, peas and lovely flavours...See recipe »

A gorgeous, bright green soup. Rich in protein, iron and other nutritional goodies, it is easy to make and delicious...See recipe »

This delicious recipe that we’ve adapted from Catherine Mason’s wonderful book, 'Veg' is well worth the effort - it doesn't...See recipe »

Particularly good served with our Quick Lentil Dahl and Raita recipes plus rice or chapattis on the side. Kid friendly?...See recipe »

A fresh, light alternative to traditional risotto. This simple tasty dish is a nice way to use millet, a much...See recipe »

A creative and easy way to use cooked wholegrains - tasty, healthy, filling and nutritionally balanced. It's also really adaptable...See recipe »

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