Raw

White Cheddar Cashew Cheese, Artisan-style

This is a semi-firm artisan-style cheese with a tangy, quite strong taste and is light years away from most commercial...See recipe »

Easy Cashew Cream Cheese

This is very simple and tasty - but you do need to soak the cashews in advance. For a very...See recipe »

Raw Lasagne

A beautiful, healthy raw delight that is sure to impress your friends!See recipe »

Supergreen Superfruit Protein Smoothie

This is full of goodness, very quick to make and will set you up for the day nicely! Feel free...See recipe »

Tofu Caprese Salad

A lovely fresh recipe from Flavourphoto's Chava Eichner that uses tofu instead of the traditional mozzarella. This high-protein salad can...See recipe »

Creamy Almond Mock Tuna Salad

If you're looking for a nice alternative to tuna salad, this might do the trick - think of it as...See recipe »

Chilled Avocado Soup

It's delicious and sophisticated but very very easy and quick to make. If you can grow lovage in the garden...See recipe »

Cauliflower Tabbouleh

Chava Eichner says: 'Tabbouleh (or Tabouli) is a traditional Middle Eastern or North African dish with a wonderfully fresh flavour...See recipe »

Super-fast Healthy Ice Cream

This is the fastest, easiest, and most nutritious ice cream you can make. What’s more, not only does it taste...See recipe »

Raw Kale & Spiralised Beetroot Salad with Tahini & Tamari Marinade

This is a delicious way to eat kale and the entire salad will have you feeling brand new - it's...See recipe »

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