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Chinese
Chinese Omelette
This is my savoury go-to breakfast. It reminds me of holidays in Asia amongst palm trees, beaches and humid curly...
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Bao Buns with Sticky Tofu
This dish needs little introduction... light fluffy Chinese boa buns packed full of crunchy veg and sticky tofu! Perfect as...
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Mock Duck Seitan and Shiitake Skewers
Another lovely recipe from Chava Eichner of Flavour Photos - from her feature in Viva!Life magazine issue 59. She shows...
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Fry's Vegan Quack Spring Rolls
Mock Duck spring rolls from the lovely Fry's! The home-made plum sauce recipe is delicious and easy to make, but...
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Fry's Glazed Sesame Skewers
Another great recipe from Fry's website, using their chunky strips - a great crossover recipe for when you have vegans...
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Ash's Rice and Veg Stir-fry
Ash - Viva!'s talented ex-database and fundraising person but still one of the family - is also a bit of...
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Veggie & Vegan Oyster Sauce
Given that oyster sauce contains - well, yes, oysters - we thought we'd offer this easy little recipe. Use hot...
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Steamed Broccoli with Sesame and Chilli
This is great. Try adding toasted nuts or seeds - or smoked tofu - for a protein boost!
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Broccoli in Garlic & Soya Sauce
Serving broccoli with this garlic and soya sauce really is a lovely way to eat it, especially if you steam...
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Chinese Banana Fritters
Chinese Banana Fritters make a truly scrumptious vegetarian and vegan dessert.
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