Intricate (3 spoons)

Individual Nut Roasts

Delicious and not difficult. Remember the cook's mantra - mis en scene ! That's French and posh for getting all...See recipe »

Luxury Festive Roasts

Probably the tastiest Christmas roast you will ever eat! Teeming with juicy nuts, pulses, porcini mushrooms and other surprises.See recipe »

Chava Eichner's Stuffed Seitan Roast

Chava Eichner of Flavour Photos says: Homemade seitan is one of the easiest and quickest things to make. If you...See recipe »

Vegan Aquafaba Lemon Meringue Pie

Chava Eicnner says: 'Here's a challenge for you! Lemon meringue pie isn't a dessert you'd ever expect to eat again...See recipe »

Banoffi Pie

Retro-heaven, dairy-free and vegan style! This version uses coconut cream. You might also want to check out Justine's wonderful version...See recipe »

Vodka Cherry Chocolate Caramel Churros

These warm cinnamon-dusted churros - a kind of Spanish doughnut - with chilled vodka cherries and sweet bay salted caramel...See recipe »

Spicy Chickpea and Cauliflower Patties with Spring Onion Chapatis

Another lovely recipe from ex- Viva!Life Editor and Cookery Manager, Helen Wilson. She's kindly donated it from her own fab...See recipe »

Spicy Lentil & Cashew Nut Roast

This is a Mediterranean take on the traditional UK nut roast!See recipe »

Luxury Lemon Vegan Meringue Pie with Raspberry Coulis

Our Helen Rossiter has produced this amazing new recipe! Vegan Lemon Meringue Pie... yes, it's true. Pulsin' Soya protein powder...See recipe »

Sarah's Laksa - Big, Fragrant Malaysian Coconut Soup with Vegetables & Tofu

An aromatic, fragrant and all-round gorgeous big soup or main meal. My lovely niece made this for us one snowy...See recipe »

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Intricate (3 spoons)

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