All recipes are deliciously vegan.

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Sides, light meals, salads

Waitrose Mushroom Stroganoff with Vintage Cider
A nice variant on the vegan veggie classic - from Waitrose. This would be a quick, tasty supper before or...See recipe »
Spanish olives marinated in oregano and chillies
Another simple, gorgeous recipe from Olives from SpainSee recipe »
Spanish olives marinated in ginger, cinnamon and cardamom
Three delicious spices give this simple tapas a wonderful twist.See recipe »
Spanish olives with vegan cheese marinated in olive oil, black peppercorns, bay leaves, rosemary and garlic
The original recipe called for Manchego cheese so we've veganised it! Try vegan smoked cheese, caramelised red onion cheddar, mature...See recipe »
Spanish olives marinated in paprika, red onion and fennel seeds
Yet another classy olive dish... Sweet (regular) paprika is a lovely spice*. Buy the best you can afford, preferably a...See recipe »
Coconutty Quinoa Pilaf
Simple but sexy! It's very nice with our Sumac Seared Tofu recipe but would work with many other recipes -...See recipe »
5:2 Fast Day - Spiced Tomato Dahl
Calories: 220 Men's extra: 1 poppadum (37 cals) A tasty, filling soup. Make the day before if possible – or...See recipe »
Pumpkin, Ginger & Coconut Soup
A tasty, nourishing soup - just the job after seasonal excess!See recipe »
Miniature Creamed Pea & Tarragon Pithiviers
Pithiviers are little puff pastry pies and make a beautiful Christmas starter or party buffet dish. This particular version is...See recipe »

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