Sides, light meals, salads

Zaalouk is a traditional, aubergine-based, Moroccan side dish but we prefer to make it as a delicious main with all...See recipe »

This hummus is well worth the effort! It's given in big-batch quantities so you can make it at the weekend...See recipe »

There are lots of delicious rice cake toppings for kids but here are a few ideas. For extra protein use...See recipe »

This is a great vegan, fishless alternative to this traditional sandwich. Perfect for lunchboxes or use the filling for jacket...See recipe »

Use this cheese every time you need a batch of ricotta in a recipe! If it's a sweet recipe then...See recipe »

This mezze bowl is so easy, fresh and delicious... be prepared to eat it all in one sitting!See recipe »

This salad is so delicious and indulgent! It's like a meal in itself and non-vegans won't be able to tell...See recipe »

A pretty instant and creamy cashew cheese with a sophisticated twist - rolled in dried seaweed flakes or fresh herbs...See recipe »

A very tangy and speedy nut cheese that has the flavour depth of being fermented - perfect for impressing dinner...See recipe »

Kale is such an amazing food. It contains vitamins A, C and K as well as minerals like copper, potassium,...See recipe »

You are here