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Home
Recipes
Blog
Blog
News
Going vegan
Vegan catering
Vegan catering guide
Vegan catering recipes
UWE vegan catering case study
KCL vegan catering case study
About us
VRC App
Sign up to our newsletter
Contact
Log in
Donate
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Recipes
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Students
Students
30
|
Easy
Easy Mushroom Stroganoff
45
|
Easy
Sweet & Sour Tofu
45
|
Easy
Spinach & Potato Curry (Saag Aloo)
35
|
Easy
Salted Chocolate Chip Peanut Butter Cookies
95
|
Easy
Fruity Ice Pops
35
|
Easy
Spinach White Bean Soup
10
|
Easy
‘Ham’ & ‘Cheese’ Crêpes
7
|
Easy
4 Ingredient Vegan Crêpes (Sweet or Savoury)
15
|
Easy
15 Minute Ramen (One Pot)
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