Budget

Cheesy Polenta Slices with Stir-fried Brussels Sprouts, Wild Mushrooms & Sage

A simple yet sophisticated and flavourful dinner. Find ready cooked polenta (cornmeal) slabs such as Italfresco in Morrison's and Tesco...See recipe »

Rhubarb & Lentil Curry

This lovely seasonal curry has a tangy, tamarind-like taste - rhubarb is actually a vegetable not a fruit, as I...See recipe »

Aubergine Vindaloo with mellow options

Don't be scared of this recipe - it's easy to make it more mellow by turning down the spices a...See recipe »

Chickpea, Sweet Potato & Tomato Curry

This is a lovely, simple curry to make that also looks colourful and pretty. Plus it's pretty budget-conscious too. Nearly...See recipe »

Sausages with Apple Mustard Mash & Gravy

A lovely comforting recipe. We love the addition of apple but if you don't fancy it, just leave it out!...See recipe »

Tony's Leek & Almond Tart

A firm favourite of Viva!'s - and invented by Assistant Director Tony Wardle himself. It's a lovely pie that can...See recipe »

Chana Balti

Chava Eichner says: 'Some say that Birmingham is actually the real home of the Balti so I designed this recipe...See recipe »

Brunch Omelette with Smoky Garlic Mushrooms

Chava Eichner says: 'The basic omelette recipe is ideal for a variety of different fillings. This mushroom and pepper option...See recipe »

5 Minute Kale Salad

This is a delicious way to eat kale and the entire salad will have you feeling brand new - it's...See recipe »

Aquafaba Mayonnaise

This is very cheap, very good indeed and also very easy to make. Aquafaba is just a posh name for...See recipe »

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