All recipes are deliciously vegan.

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Budget

Pasta Salad with Avocado and Chickpeas
This protein-packed pasta salad featured in Mood Food cookery demonstrations by our ex-food & cookery manager, Helen Wilson. She now...See recipe »
Maple Syrup & Mustard Sweet Potatoes
A delicious and unusual side dish – not only does this taste good, but sweet potatoes are a valuable source...See recipe »
Big Puff Pie
The recipe is actually pretty easy - it's basically just a big stew with onions, mushroom, peas and lovely flavours...See recipe »
White Bean, Black Olive, Sun-dried Tomato & Basil Paté
Very quick, easy and full of Mediterranean flavours. Serve in sandwiches, as a dip with crudités or crisp toast, or...See recipe »
Edamame, Pea & Mint Soup
A gorgeous, bright green soup. Rich in protein, iron and other nutritional goodies, it is easy to make and delicious...See recipe »
Cheesy Sauce, Vegan-style… with three variations
This super-quick, vegan cheese sauce is a great basic recipe and can also be made lower fat if desired. It...See recipe »
Blender Hot Sauce
This easy sauce is as spicy or mellow as you want to make it! It's a simple way to jazz...See recipe »
Fruity Brown Rice & Lentil Salad
The dried fruit and spices give this simple recipe a touch of the Middle East. Top Tips Make this recipe...See recipe »
Gujerati Vegetable Curry
A simple, easy curry that's good served with warm chappatis or brown rice. Alternatively, try our Red Lentil Dah l...See recipe »
Mock Duck à L’Orange with Steamed Broccoli
An easy recipe which has a fraction of the fat content of the original – and is much kinder! (Nearly...See recipe »

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